The Temple Inn has been trading in Temple Cloud since the 17th Century and following a major renovation by Red Oak Taverns in 2017. From October 2020 it has re-opened its doors with new owners Adam & Lee, returning a quality village pub back to its community. With an outstanding kitchen and ten contemporary and comfortable en-suite rooms, the Temple Inn is now firmly back in business!
We pride ourselves on serving contemporary pub favourites and mouth-watering daily specials using exceptional local produce.
We love to work with nature and follow the seasonal flow of produce closely, capturing ingredients at their very best whilst ensuring we are as sustainable as possible. We work with fishmonger Wings Of St. Maws, alongside a selection of Somerset family butchers including Cam Valley Foods and P&K Meats, who are all passionate about providing premium dairy & meats working in harmony with local farms including Arthur David & RD Johns.
Our great kitchen team demonstrate just how good West Country food can be so join us throughout the day for breakfast, lunch and dinner, 6 days a week from Tuesday to Sunday.
Come and stay in one of our ten purposely built and individually styled bedrooms situated adjacent to the pub. Providing a simple, tasteful elegance, all rooms have been designed to a high standard to make your stay as comfortable as possible.
Please Note: We are open everyday for the Hotel including breakfast.
Bar - 5pm-9pm
Kitchen - Breakfast 8am-10am - Dinner 5pm-8:30pm
Tuesday - Thursday
Kitchen - Breakfast 8am-10am - Lunch 12-3pm - Dinner 5pm-8:30pm
Friday & Saturday
Bar - 12pm–11pm
Kitchen - Breakfast 8am-10am - Lunch 12-3pm - Dinner 5pm-9pm
Sunday - Bar - 12pm-10pm Kitchen - 12pm-4:30pm